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| Kathys Hot Sausage Dip 1 lb. George Jones Hot Sausage 1 lb. George Jones Mild Sausage 6 cans Campbell’s Fiesta Nacho Cheese Soup 1 lg. can Evaporated Milk Brown the sausage and drain well. Place soup and milk into a large crockpot. Add sausage and heat until warm. Serve with corn chips or plain tortilla chips. Makes 3 1/2 quarts. |
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